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eISSN
:
2958-8561
J Biochem Phytomed
. 2024;3(1): 36-40. doi:
10.34172/jbp.2024.8
Original Article
Determination of Methanol and Ethanol Levels in Herbal Distillates (Mint, Burdock, spring orange, Chicory, Thyme, Chives, and Horseradish) at Supply Level of Ahvaz Using Gas Chromatography
Mohadeseh Pirhadi
1
, Dhiya Altememy
2
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